Template:Shared Draft 200

=Unsorted=

Unsorted Notes

 * Category:Restaurants
 * Strange Juices
 * Smoking
 * Cigar
 * Notable smokers: Kihara Noukan (Note: Cuban)
 * Tobacco
 * Notable smokers: Stiyl Magnus, Tsukuyomi Komoe, Yomikawa Aiho, Sugitani, Hattori Hanzou, and Hamazura Shiage
 * Rouen Nalberia (attempt to extract elements from food)
 * National cuisine tendencies (Agnese SS and others)
 * Agnese SS: Spain, Switzerland, Italy etc
 * Japanese (multiple - find refs)
 * British (multiple - find refs)
 * Full Course and related (esper-related cooking, CITES, human flavors etc)
 * Shitatsuzumi Yoshiko (esper-related cooking)
 * Cheese cake
 * Four elements/animal meat (four-legged animals for fire, fish for water, birds for wind, and bugs or snakes for earth).


 * Possible sub-sections (how are we going to sub-divide and sort the stuff in Food and Drink respectively)
 * Food
 * Basic Groups: Vegetables and Fruit, Cereals and Bread, Dairy, Meat
 * Basics then meals?
 * Drink
 * Chocolate: Cigar chocolate (R-Ch97), Gekota chocolate (Index PSP)
 * Birdway's "non-alcoholic cocktails"
 * Jacob Restaurant

As a family restaurant, it sells variety of meals for the customers. Known foods include:
 * Hamburg Steak (¥986+Tax)
 * Beef curry
 * Juicy Tonkatsu table d'hote (¥799+Tax)
 * Omurice (¥899+Tax)
 * Ikura-don (¥898+Tax)
 * Stewed Tuna Head (¥1,689+Tax)
 * Drink/Coffee

Table
=Food= =Drink=

=Other=